As of February 2018, there were more than 3,100 chicken wing restaurants in the U.S.
SOURCE: SOURCE: CHD Experts
A projected 1.35 billion wings were eaten in 2018 during Super Bowl weekend, up 1.5% from 2017.
SOURCE: SOURCE: National Chicken Council
64% of chicken wings served in restaurants in 2017 were bone-in.
SOURCE: SOURCE: NPD Group
At $881 million, chicken wings were the 3rd highest grossing cut in the fresh meat chicken category
SOURCE: SOURCE: Nielsen FreshFacts
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